Comfort Food

Speedy Popcorn Shrimp Potato Skins

Cooking time: 16 minutes
Serves: 4

A great addition to a party or sports gathering, this appetizer can’t get much simpler or tastier.

Ingredients

Gorton's seafood

Gorton's Popcorn Shrimp

14 oz Gorton’s Popcorn Shrimp
8 toaster hash browns
2-2/3 cup cheese, shredded
8 oz sour cream
1/2 cup cocktail sauce
6 Tbsp scallions, green portion only

Preparation

Step 1

Preheat oven to 425°F, arrange Gorton’s Popcorn Shrimp and hash browns on baking tray.

Step 2

Bake 8 minutes, flip shrimp and hash browns, bake additional 8 minutes.

Step 3

Place ~10 cooked shrimp onto each hash brown, top each with 1/3 cup cheddar cheese, place under broiler until melted.

Step 4

Cut each ‘potato skin’ into 4 pieces, combine sour cream, cocktail sauce and 3 Tbsp scallions, top all the pieces with sauce and remaining scallions and enjoy!

@gortonsseafood

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