1. Prepare Gorton’s Crunchy Breaded Tilapia Fillets according to package instructions.
2. Combine remaining ingredients, top cooked fillets and serve immediately.


4 to 5 Gorton’s Crunchy Breaded Tilapia Fillets
1 mango, diced
1/2 cup red onion, diced
2 Tbsp jalapeño, seeded, minced
1/2 cup cucumber, peeled, diced
1/2 cup red pepper, diced
1/2 cup tomatoes, diced
1 Tbsp fresh cilantro, chopped
3 Tbsp lime juice
2 tsp apple cider vinegar
1/2 tsp sugar
1 tsp olive oil
Salt and pepper to taste

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