Fish and Chips Recipe – Gorton’s Seafood
Looking for a new fish and chips recipe? Look no further with our Fish Sticks and Chips. Simply prepare Fish Sticks and pair with your favorite French fries – it’s a twist on a classic dish for a fun fish and chips recipe!
1. Preheat oven to 425°F, Gorton’s Classic Breaded Fish Sticks on baking sheet and fill remainder with fries.
2. Bake for 17-19 minutes, turn sticks and fries halfway through baking, let stand for 2-3 minutes, serve and enjoy!
9 Gorton’s Classic Breaded Fish Sticks
4-6 oz frozen crinkle cut fries
Crunchy Breaded Fish Sticks
100% real fish sticks in a crunchy golden breading.
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