1. Prepare Gorton’s Crunchy Golden Popcorn Shrimp according to package instructions.
2. In the meantime, blend chili sauce, mayonnaise and vinegar with a whisk.
3. In a large bowl, pour sauce over cooked shrimp and gently coat, serve immediately.


14 oz Gorton’s Crunchy Golden Popcorn Shrimp
2 1/2 Tbsp spicy Thai chili sauce
2 1/2 Tbsp mayonnaise
1 tsp apple cider vinegar

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Popcorn Shrimp

100% whole, tail-off Shrimp covered with a flavorful breading.

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