Directions

  1. Preheat the oven to 400 degrees.
  2. Meanwhile, prepare Gorton’s Skillet Crisp Tilapia according to package instructions.
  3. Toss the tomatoes with the oil, salt, and sugar.
  4. Spread in a single layer and cook about 20 minutes, tossing once.
  5. Remove from the oven and allow to cool slightly.  Transfer roasted tomatoes to a bowl and toss with the mozzarella, basil, and balsamic vinegar.  Season to taste with salt and pepper.
  6. Serve caprese salad over Gorton’s Skillet Crisp Tilapia with a side of salad greens, if desired.

Ingredients

Gorton’s Skillet Crisp Tilapia with Garlic & Herb (1 package)
1 pint cherry or grape tomatoes
1/2 Tbsp. olive oil
Kosher salt
Pinch of sugar
1/2 cup cubed mozzarella
1/4 cup chopped fresh basil
Splash of balsamic vinegar
Freshly ground black pepper
Salad greens, if desired

Featured Product

Skillet Crisp Tilapia Garlic & Herb

5-Star Tilapia® lightly coated in garlic and herb seasoning.

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