Directions

  1. Prepare Gorton’s Smart & Crunchy Fish Fillets according to package instructions.
  2. While Fish Sticks are cooking, chop lettuce, tomatoes, and avocados and place in bowl.
  3. Sprinkle on black beans, tortilla chips, and any other topping of choice.
  4. When fish fillets are done cooking, place 2 fillets on top of prepared salad.
  5. Serve with favorite dressing and enjoy!

Ingredients

Smart & Crunchy Fish Fillets
4 cups Chopped lettuce
¼ cup Shredded cheese of choice
½ cup Diced tomatoes or halved cherry tomatoes
1 Avocado, sliced
¼ cup Black beans
¼ cup Tortilla chips slices
4 tablespoons Dressing of choice

Featured Product

Smart & Crunchy Fish Fillets

100% wild-caught Alaska Pollock breaded in a panko coating.

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In the Alaska Pollock fishery, mid-water trawls are utilized, which include safety catches to allow any other wildlike that might be caught to escape.

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