Crunchy Breaded Fish Sticks (18 ct)

Made from wild-caught Alaskan Pollock and coated in crispy breadcrumbs, these fish sticks bring a classic crunch to any meal.

Description

Goodness You Can Taste: Bring home a classic taste of seafood with our family favorite, Crunchy Breaded Fish Sticks. Made from wild-caught fish, our sticks are ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer.
Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fish sticks are coated with panko breadcrumbs made from daily baked bread for a satisfying crunch.
A Wholesome Catch: These fish sticks are always prepared with no hydrogenated oils, artificial colors, or flavors. Plus, our fish is a natural source of Omega-3s and protein.
Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and ocean preservation. Our Trusted Catch program is a comprehensive approach to our Corporate Social Responsibility strategy, spanning multiple CSR pillars.

Cooking Directions

Uncooked, Keep frozen until ready to cook.

Conventional Oven:

1. Preheat oven to 425 degrees F.

2. Arrange on metal baking pan.

3. Bake 12-14 minutes total (Fully cook fish to an internal temperature of 165 degrees F or higher before serving) flip after 8 minutes for extra crunch or if cooking more than 10 fish sticks, add 3 minutes to the cooking time.

Microwave is not recommended. Although great care is taken to remove bones, some may remain. Keep frozen.

Air Fryer (1500W**):

1. Arrange fish sticks in a single layer in the air fryer basket.
2. Air fry fish sticks 400°F for 7-9 minutes total.*

*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING.
**Air Fryers can have varying operation methods and wattages.

Please consider your appliance when following these instructions. Oil is not needed.

Nutritional Information

INGREDIENTS: Minced Pollock, breadcrumb coating, vegetable oil.

Minced Pollock
Breadcrumb coating
Wheat flour, water, sugar, salt, whey, yeast.

Vegetable oil
Canola and/or soybean oil.
CONTAINS: POLLOCK, WHEAT, MILK.

Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Serving Size:

5 sticks (88g)

Servings per Container:

Amount Per Serving:

Calories 190
	% Daily Value*
Total Fat 9g	12%
Saturated Fat 0.5g	3%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 5g
Cholesterol 20mg	7%
Sodium 310mg	13%
Total Carbohydrate 18g	7%
Dietary Fiber 1g	4%
Total Sugars 2g
Includes 1g Added Sugars	2%
Protein 9g	19%
Vitamin D 0.9mcg	4%
Calcium 20mg	2%
Iron 0mg	0%
Potassium 200mg	4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.