Crispy Battered Fish Fillets (6 ct)
- Goodness You Can Taste: Bring home the classic taste of seafood with our family favorite, Crispy Battered Fish Fillets. Made from high-quality, wild-caught fish, our fillets are ideal for serving up a fresh-tasting, convenient meal.
- Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These fillets are also coated in a golden batter, making each bite flaky and crispy.
- A Wholesome Catch: These fish fillets are always prepared with no hydrogenated oils, artificial colors or flavors. Plus, our fish is a natural source of Omega-3s and protein.
- Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
- Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and ocean preservation. Our Trusted Catch program is a comprehensive approach to our Corporate Social Responsibility strategy, spanning multiple CSR pillars.
Uncooked. Keep frozen until ready to cook.
Conventional Oven:
1. Preheat oven to 425 degrees F.
2. Arrange on metal baking pan.
3. Bake 22-24 minutes total (Fully cook fish to an internal temperature of 165 degrees F or higher before serving). Flip after 12 minutes.
Microwaving is not recommended. Although great care is taken to remove bones, some may remain. Keep frozen.
Air Fryer**:
1. Place 4 frozen fish fillets in the air fryer basket.
2. Fry fillets at 400°F for 13-15 minutes total.*
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING.
**Air Fryers can have varying operation methods and wattages.
Please consider your appliance when following these instructions. Oil is not needed. If cooking more than four fillets, oven directions are recommended.
Ingredients: Pollock Fillets, Batter Coating, Vegetable Oil.
Pollock Fillets:
Pollock, Water, Sodium Tripolyphosphate (to Retain Fish Moisture).
Batter Coating:
Water, rice flour, wheat flour, salt, whey, onion powder, baking powder (baking soda, sodium aluminum phosphate), dextrose, sugar, xanthan, gum, spice, natural flavor.
Vegetable Oil:
Canola and/or Soybean Oil.
CONTAINS: POLLOCK, WHEAT, MILK
Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.
Serving Size:
2 fillets (112g)
Servings Per Container:
3
Amount Per Serving:
Calories 250 | |
% Daily Value* | |
Total Fat 11g | 14% |
Saturated Fat 1g | 5% |
Trans Fat 0g | |
Polyunsaturated Fat 3g | |
Monounsaturated Fat 7g | |
Cholesterol 25mg | 8% |
Sodium 550mg | 24% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 1g | 4% |
Total Sugars 1g | |
Includes 0g Added Sugars | 0% |
Protein 10g | 21% |
Vitamin D 0mcg | 0% |
Calcium 20mg | 2% |
Iron 0mg | 0% |
Potassium 240mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |