Crispy Battered

Flaky, wild-caught white fish fillets dipped in a golden, crispy coating.

Select size:

Prep-free, mess-free, stress-free.

100% real fish, 1000% delicious. Fresh from the oven in less than 20 minutes, it’s easy to see why these flaky fillets are a classic family favorite. They’re also perfectly crunchy in the air fryer – just see cooking directions below.

Say hello to unbeatable fresh taste, and goodbye to bad stuff:

High quality, sustainably WILD-CAUGHT Alaska Pollock
Flash-frozen at the peak of freshness to lock in full flavor & nutrition
100% WHOLE FILLET FISH with: no fillers, no preservatives, no artificial colors or flavors, no hydrogenated oils, and no antibiotics
Good source of Protein
Natural Omega-3’s
In a resealable bag to lock in freshness, so you can enjoy some now, and the rest later

Prep-free, mess-free, stress-free.

100% real fish, 1000% delicious. It’s easy to see why these flaky fillets are a classic family favorite.

Say hello to great taste:

High quality, WILD-CAUGHT Pollock
QUALITY INGREDIENTS with: no fillers, no preservatives, no artificial colors or flavors, no hydrogenated oils, and tested mercury safe
DELICIOUS AND QUICK TO YOUR TABLE

Prep-free, mess-free, stress-free.

For a hearty, pub-style taste of seafood, there’s no beating our Beer Battered Fish Fillets: flaky and coated in a crispy draft beer batter.

Say hello to great taste:

High quality, WILD-CAUGHT Pollock
QUALITY INGREDIENTS with: no fillers, no preservatives, no artificial colors or flavors, no hydrogenated oils, and tested mercury safe

Where to Buy

Time Saving

Cooking Directions

Conventional Oven

1. Preheat oven to 450°F.
2. Arrange on metal baking pan.
3. Bake 17–19 minutes total*.
Flip after 12 minutes. For extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING.
UNCOOKED. KEEP FROZEN UNTIL READY TO COOK.

For food safety and quality, follow cooking directions below.

AIR FRYER (1500W**):

1. Place 4 fillets in the air fryer basket.
2. Fry at 400°F for 9-11 minutes*.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING.
**Directions were developed using two servings in a 1500W Air Fryer without oil. Air fryers can have varying operation methods and wattages. Lower wattage air fryers may require more cooking time.

Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Nutritional Info

Nutrition Facts

Serving Size: 2 fillets (108g)
Servings Per Container: 5

INGREDIENTS: Alaska Pollock fillets, batter coating, vegetable oil.

Alaska Pollock fillets
Batter coating
Water, rice flour, wheat flour, tapioca dextrin, modified corn starch, salt, whey, onion powder, baking powder (baking soda, sodium aluminum phosphate, cream of tartar), dextrose, sugar, sunflower lecithin, xanthan gum, yeast, spice, natural flavor.
Vegetable oil
Canola and/or soybean oil.
CONTAINS: POLLOCK, WHEAT, MILK.

Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Amount Per Serving:

Calories 230
	% Daily Value*
Total Fat 11g	14%
Saturated Fat 1g	5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 7g
Cholesterol 25mg	8%
Sodium 510mg	22%
Total Carbohydrate 23g	8%
Dietary Fiber 1g	4%
Total Sugars 2g
Includes 0g Added Sugars	0%
Protein 10g	20%
Vitamin D 0mcg	0%
Calcium 19mg	2%
Iron 0mg	0%
Potassium 213mg	4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
110mg of EPA and DHA Omega-3 fatty acids per serving

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g

Nutritional Info

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g

Cooking Directions

Conventional Oven

UNCOOKED, KEEP FROZEN UNTIL READY TO COOK
Traditional Cooking Directions CONVENTIONAL OVEN
1. PREHEAT oven to 425°F.
2. ARRANGE on metal baking pan.
3. BAKE 25-28 minutes total*.
Flip after 15 minutes.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING

AIR FRYER Directions

1. Arrange fillets in a single layer in the air fryer basket.
2. Fry fillets at 400°F for 12-14 minutes*
**Air Fryers can have varying operation methods and wattages.
Please consider your appliance when following these instructions. Oil is not needed.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING.

***Note: For lower wattage microwaves, microwave for an additional 30 seconds. *FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165°F OR HIGHER BEFORE SERVING

Nutritional Info

Nutrition Facts

Serving Size: 1 fillet (58g)
Servings Per Container: 12

INGREDIENTS: Minced Polock, batter coating, vegetable oil.

Minced Polock
Minced Polock, water, Sodium Tripolyphosphate (to retain fish moisture).

Batter coating

Wheat flour, water, modified corn starch, sugar, salt, baking powder (baking soda, sodium aluminum phosphate, cream of tartar), palm oil, dextrose, onion powder, yeast, natural flavor, whey.

Vegetable oil
Canola and/or soybean oil.
CONTAINS: POLLOCK, WHEAT, MILK.

Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Amount Per Serving:

Calories 130
	% Daily Value*
Total Fat 8g	10%
Saturated Fat 1g	5%
Trans Fat 0g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 1.5g
Cholesterol 10mg	3%
Sodium 320mg	14%
Total Carbohydrate 9g	3%
Dietary Fiber 1g	4%
Total Sugars 1g
Includes 0g Added Sugars	0%
Protein 5g
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0mg	0%
Potassium 106mg	2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
110mg of EPA and DHA Omega-3 fatty acids per serving

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g

Cooking Directions

Conventional Oven

UNCOOKED. KEEP FROZEN UNTIL READY TO COOK.
1. Preheat oven to 425˚F.
2. Arrange on metal baking pan.
3. Bake 22-24 minutes total* Flip after 12 minutes.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165˚F OR HIGHER BEFORE SERVING. MICROWAVING IS NOT RECOMMENDED

Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Nutritional Info

Nutrition Facts

Serving Size: 2 Fillets (112g)
Servings Per Container: 3

INGREDIENTS: Pollock fillets, batter coating, vegetable oil.

Pollock fillets
Pollock, water, sodium tripolyphosphate [to retain fish moisture]

Batter coating
Rice flour, wheat flour, water, tapioca dextrin, salt, whey, yeast, onion powder, baking powder [baking soda, sodium aluminum phosphate, cream of tartar], dextrose, sugar, sunflower lecithin, xanthan gum, spice, natural flavor.

Vegetable oil
Canola and/or soybean oil

CONTAINS: POLLOCK, WHEAT, MILK.

Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Amount Per Serving:

Calories 240
	% Daily Value*
Total Fat 12g	15%
Saturated Fat 1g	5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 7g
Cholesterol 25mg	8%
Sodium 600mg	26%
Total Carbohydrate 25g	9%
Dietary Fiber 1g	4%
Total Sugars 1g
Includes 0g Added Sugars	0%
Protein 9g	18%
Vitamin D 0mcg	0%
Calcium 25mg	2%
Iron 0mg	0%
Potassium 170mg	4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
140mg of EPA and DHA Omega-3 fatty acids per serving

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g
Protein		50g	65g

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In the Alaska Pollock fishery, mid-water trawls are utilized, which include safety catches to allow any other wildlike that might be caught to escape.

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We're proud to be headquartered in Gloucester, Mass., America's oldest seaport and a working waterfront since 1623

Crispy Battered

Prep-free, mess-free, stress-free.

Prep-free, mess-free, stress-free.

Prep-free, mess-free, stress-free.

Conventional Oven

AIR FRYER (1500W**):

Nutrition Facts

Nutrition Facts

Conventional Oven

AIR FRYER Directions

Nutrition Facts

Conventional Oven

Nutrition Facts

Find your favorites

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Serious about Sustainability

The Gortons Story

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