Crunchy Butterfly Shrimp
There’s nothing little about these filling Crunchy Butterfly Shrimp. Sit back and prepare your tastebuds for delicious flavor that can only be contained by the crispiest of panko crusts. Whether you prepare them in the oven or the deep fryer, these butterfly shrimp are sure to delight and leave you wanting more. Try our Crunchy Butterfly Shrimp in your favorite recipe!
UNCOOKED. KEEP FROZEN UNTIL READY TO COOK. Remove shrimp from packaging before cooking.
1. Preheat oven to 425˚F.
2. Arrange on metal baking pan.
3. Bake 16-19 minutes total* Flip after 10 minutes.
*FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165˚F OR HIGHER BEFORE SERVING. MICROWAVING IS NOT RECOMMENDED
Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.
1. Place shrimp in basket, separating to prevent from sticking
2. Fry at 350˚F for 2 1/2 to 3 1/2 minutes.
Note: the correct oil temperature is critical to ensure proper browning and thorough cooking. Always allow oil to reheat before frying additional shrimp.
1. Arrange half a package of shrimp in a single layer in the air fryer basket
2. Fry shrimp at 400°F. for 11-13 minutes total
Note: **Air fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions.
INGREDIENTS: Shrimp, breadcrumb coating, vegetable oil.
Shrimp, Sodium Di- Tri- and Polyphosphate (To Retain Moisture), Sodium Bisulfite [Preservative]
Wheat Flour, Water, Tapioca Starch, Modified Corn Starch, Sugar, Salt, Whey, Yellow Corn Flour, Garlic Powder, Palm Oil, Dextrose, Yeast, Onion Powder, Baking Powder (Baking Soda, Disodium Pyrophosphate), Citric Acid, Xanthan Gum, Cellulose Gum.
Soybean and/or Canola Oil.
3 oz (85g/about 5 shrimp)
Servings per Container:
Amount Per Serving:
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 1.5g||8%|
|Trans Fat 0g|
|Polyunsaturated Fat 5g|
|Monounsaturated Fat 2g|
|Total Carbohydrate 20g||7%|
|Dietary Fiber 2g||7%|
|Total Sugars 1g|
|Includes 1g Added Sugars||2%|
|Vitamin D 0mcg||0%|
|*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice|