Cooking Directions

Conventional Oven

  • UNCOOKED. KEEP FROZEN UNTIL READY TO COOK.
  • 1. Preheat oven to 425˚F.
  • 2. Arrange on metal baking pan.
  • 3. Bake 14-16 minutes total* Flip after 8 minutes.
  • *FULLY COOK FISH TO AN INTERNAL TEMPERATURE OF 165˚F OR HIGHER BEFORE SERVING. MICROWAVING IS NOT RECOMMENDED
  • Please refer to the label on your actual package for the most current nutrition, ingredient and allergen information.

Deep Frying

  • 1. Using half of the package, place shrimp in basket, separating to prevent from sticking
  • 2. Fry at 350˚F for 2 to 3 minutes. Note: the correct oil temperature is critical to ensure proper browning and thorough cooking. Always allow oil to reheat before frying additional shrimp.

AIR FRYER**

  • 1. Arrange half a package of shrimp in a single layer in the air fryer basket
  • 2. Fry shrimp at 400°F. for 8-10 minutes total
  • 3. Shake basket halfway through cook time. Note: If preparing more than half a package cook to the longest cook time.
  • Note: **Air fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions.

Nutritional Info

Nutrition Facts

Serving Size: 3.5 oz (99g/about 22 shrimp)
Servings Per Container: 4

INGREDIENTS:

Shrimp, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Cottonseed and/or Canola), Water, Less than 2% of: Salt, Modified Corn Starch, Sugar, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Yeast, Onion Powder, Yellow Corn Flour, Garlic Powder, Whey, Wheat Flour, Plam Oil, Hydroxypropyl Methylcellulose, Sodium Tripolyphosphate (To Retain Moisture), Nonfat Milk, Colored with Paprika, Annatto, and Turmeric Extracts, Natural Flavor, Caramel Color, Sodium Bisulfite (Preservative).

Amount Per Serving:
Calories 190
% Daily Value*
Total Fat 9g 12%
  Saturated Fat 1.5g 8%
  Trans Fat 0g
  Polyunsaturated Fat 5g
  Monounsaturated Fat 2g
Cholesterol 55mg 18%
Sodium 500mg 22%
Total Carbohydrate 21g 8%
   Dietary Fiber 3g 11%
   Total Sugars 1g
      Includes 1g Added Sugars 2%
Protein 7g 14%
Vitamin D 0mcg 0%
Calcium 38mg 2%
Iron 1mg 6%
Potassium 84mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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