Fish Taco Power Bowl
All the colors of the rainbow in one delicious bowl! Try this Gorton’s Fish Taco Power Bowl for a healthy, flavorful, nutrient-rich meal to keep you energized and on the move.
Ingredients
Gorton's seafood
1 cup cooked red quinoa
1 cup green cabbage
1/2 cup red cabbage
1/2 cup carrots
1/4 cup slaw dressing
1 tbsp cilantro
1/8 cup jalapeno
1/8 cup radish
1 tbsp shallots
1/2 lime (cut into wedges)
1 tbsp Sriracha ranch
2 Gorton’s Beer Battered Fish Fillets
Preparation
Step 1
Add cooked red quinoa to half of the bowl.
Step 2
Mix together cabbage, carrots, and slaw dressing. Place it in the other half of the bowl.
Step 3
Prepare Gorton’s Beer Battered Fish Fillets according to package directions.
Step 4
Add 2 fish fillets onto the bowl.
Step 5
Top with cilantro, jalapeno, radish, and shallots.
Step 6
Garnish with lime wedges.
Step 7
Drizzle with sriracha ranch dressing. Serve and enjoy!
