Quick Meals

Buffalo Fish Sandwich

Cooking time: 22
Serves: 5

When you’re tired of burgers, try this great alternative! These easy buffalo fish sandwiches are perfect for a summer get-together. Combining fresh lettuce and tomato with our buffalo fish sauce, we’ve created a tangy, spicy sandwich everyone will love. Feel free to add mayo, cheese or any of your other favorite sandwich toppings. If you’re feeling creative, try adding a side of creamy coleslaw or home baked fries. Our buffalo fish is a healthy meat alternative that will leave you full and satisfied.


Gorton's seafood

Gorton's Fish Sandwich
4 Gorton’s Sandwich Fillets
Sliced tomato
4 Sandwich buns
1 Tablespoon melted butter
1 teaspoon buffalo sauce
Cheese slices (if desired)
Mayonnaise (if desired)


Step 1

Prepare 4 Gorton’s sandwich fillets according to package directions.

Step 2

While sandwich fillets are cooking, prepare sauce.

Step 3

Sauce: Mix together 1 Tablespoon melted butter and 1 teaspoon buffalo sauce. Mix well.

Step 4

Evenly spread prepared sauce over cooked sandwich fillets.

Step 5

Assemble sandwiches with lettuce, tomato, cheese, and mayonnaise if desired and enjoy.


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