Quick Meals

Fish Fillet Sandwich (taco style)

Serves: 4

These Fish Fillet Sandwiches from The Wicked Noodle are simply wicked good. Cook up a big batch for an easy week of work lunches, or invite a few friends over for an easy dinner party!


Gorton's seafood

Gorton’s Fish Sandwich Fillets

4 Gorton’s Fish Sandwich Fillets
4 buns
2 jalapeños, sliced
1 cup shredded cabbage
1/2 cup cilantro
1/4 cup plain Greek yogurt
1/4 cup sour cream
1-2 tablespoons adobo sauce from a can of chipotle peppers, according to taste
1/2 lime, juiced
1/2 teaspoon coarse salt & freshly ground black pepper


Step 1

Prepare Gorton’s Fish Sandwich Fillets according to package instructions.

Step 2

Meanwhile, mix together yogurt, sour cream, adobo sauce, lime juice, salt and pepper. Set aside.

Step 3

Assemble sandwiches: place one fish fillet on a bun. Top with sauce, cabbage and cilantro. Add slices of fresh jalapeño, if desired. Enjoy immediately.


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