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The classic Pasta Primavera pairs perfectly with Gorton’s Crunchy Breaded Fish Fillets. It gives your family a little bit of everything and is bound to be an instant favorite!
Craving a fish and chips alternative you can make at home? Look no further. These Rosemary Root Vegetable fries are made up of sweet potatoes, carrots, and parsnips that are baked to perfect crispiness. And, like always, you can count on Gorton’s to provide you with a great fish stick.
We know you’re busy and Gorton’s is here to help. This recipe is easy, delicious and perfect for anyone on the go!
Taco night is coming seaside. Replace the traditional taco shell for Gorton’s Smart & Crunchy Breaded Fish Sticks and you will still have the crunchy taste of a taco, but with the added protein! This fish taco recipe is a quick, wholesome dinner that the whole family is sure to enjoy.
Caesar salad, meet fish. Add Gorton’s Parmesan Crusted Fish FIllets to your typical Caesar salad and roll them together into a whole-wheat wrap. This crunchy wrap will have you satisfied all day.
Who doesn’t like mashed potatoes? Switch it up with this easy, creamy, cauliflower mash. Pair it with Gorton’s Crunchy Breaded Fish Sticks and you are on your way to an easy, delicious dinner.
The name says it all. Flaky, moist salmon fillets paired with a sweet maple glaze is the perfect way to get everyone to the dinner table.
A crisp and refreshing update to a tried-and-true classic with barely any prep time!
Double the recipe and save the leftovers to have the next day over salad greens for a fresh lunch.