Directions

  1. Prepare grilled fillets according to package directions.  Cool slightly. Cut each fillet lengthwise into 5 strips.
  2. Fill taco shells with lettuce, tomatoes, and jalapenos (if desired).   Place 2 fillet strips in each taco.  Top with shredded cheese.

Ingredients

 

1 Package (2 fillets) Gorton’s Grilled Signature Tilapia
5 corn taco shells (gluten free)
1 cup shredded lettuce
2 tomatoes – chopped
1/2 cup shredded Mexican blend cheese
1 jalapeno – chopped (optional)

Featured Product

NEW! Signature Grilled Tilapia

5-Star Tilapia® seasoned with a classic blend of real herbs and spices.

Find your favorites

Find your favorite fish online or in a store near you.

Save Now

On Gorton's Products

Serious about Sustainability

In the Alaska Pollock fishery, mid-water trawls are utilized, which include safety catches to allow any other wildlike that might be caught to escape.

The Gortons Story

We're proud to be headquartered in Gloucester, Mass., America's oldest seaport and a working waterfront since 1623

Get the freshest Catch

Sign up for our weekly Crew Report newsletter to get the latest coupons, special savings and quick meal ideas from your favorite bloggers.