Quick Meals

Grilled Fillet Pear Salad

Cooking time: 20 minutes
Serves: 2

Fresh fruit and Grilled Fillets are a perfect match in this refreshing salad. This beautiful dish is sure to impress!


Gorton's seafood

Gorton's Garlic Butter Grilled Fillets

2 Gorton’s Garlic Butter Grilled Fillets
1 large pear
1 tsp lemon juice
2 tsp vinegar
2 Tbsp vegetable or olive oil
1/4 tsp allspice
1/8 tsp salt
1/8 tsp pepper
1 bag prepared lettuce
1/2 cup red onion, sliced
1/4 cup dried sweetened cranberries
4 slices pre-cooked bacon, crumbled
2 oz goat cheese, crumbled


Step 1

Prepare Gorton’s Garlic Butter Grilled Fillets according to package instructions.

Step 2

Core and slice the pear, drizzle slices with lemon juice to prevent browning.

Step 3

Whisk together vinegar, oil, allspice, salt and pepper, and toss with prepared salad and red onion.

Step 4

Lay pear slices over salad, cut cooked fillets into 4 pieces, place on salad, sprinkle with dried cranberries, bacon, goat cheese and serve immediately.


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