Taco Night

Grilled Salmon Fish Tacos

Cooking time: 17 minutes
Serves: 3

If you’re looking for a flavorful, easy and low carb dish – look no further. Flavors of lime, avocado and cilantro headline these grilled salmon fish tacos from More Than Cocos.


Gorton's seafood

Gorton's Classic Grilled Salmon

1 packet of Gorton’s Grilled Salmon
1 cup Lettuce chopped
1/2 cup Radishes chopped
1 Lime
1 medium Avocado
1/2 cup Cilantro chopped
1/2 cup Green onions chopped


Step 1

Prepare Gorton’s Grilled Salmon according to package, until 155°F or higher.

Step 2

While the salmon is baking, chop the veggies and heat tortillas in a skillet.

Step 3

Once the salmon is cooked, carefully crumble the salmon with a fork and assemble your tacos.

Step 4

Start with your tortillas, followed by the lettuce, the salmon, and the rest of the veggies and toppings.


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