Step 1

Prepare Gorton’s Smart & Crunchy Fish Sticks according to package instructions.

Step 2

While Fish Sticks are cooking, lay out wraps and place lettuce and cheese along one end of wrap.

Step 3

Fill ramekin or small bowl with dressing or dip.

Step 4

When fish sticks are done cooking, place 2-3 sticks end-to-end along edge of wrap, on top of lettuce and cheese.

Step 5

Carefully roll up the wrap, beginning with the end with the fish sticks.

Step 6

Once in a roll, cut up into bite sized slices, around 1 inch wide.

Step 7

Serve with ramekin of ketchup/dip and enjoy!