Date Night

Grilled Gluten Free Flatbread

Cooking time: 30 minutes
Serves: 2 to 4

Healthy and 100% Gluten Free, this is a safe, easy and delicious meal for the whole family, works well with any of Gorton’s gluten free Grilled Fish.

Ingredients

Gorton's seafood

Gorton’s Classic Grilled Salmon Fillets

2 Gorton’s Classic Grilled Salmon Fillets

Gluten Free Pizza Crust Mix or Gluten Free Ready Made Pizza Crust

2 large tomatoes – thinly sliced and/or Gluten Free Tomato Sauce

Toppings: sliced onions, sliced mushrooms, shredded cheese, sliced mozzarella cheese, scallions, sliced red/green peppers, baby spinach, basil or any toppings of your choice!

Preparation

Step 1

Prepare Gorton’s Classic Grilled Salmon Fillets according to package directions. Cool slightly and break into chunks with a fork.

Step 2

While fillets are cooking, prepare Pizza Crust Mix for 1 pizza as directed on package.

Step 3

When pizza crust is ready, coat with a layer of sliced tomatoes or tomato sauce.

Step 4

Cover with desired toppings.

Step 5

Sprinkle fish chunks over toppings. Heat at 350°F for 10 minutes or until cheese melts and toppings are heated. Slice and serve.

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