Shrimp Scampi Flatbread
Savvy Saving Couple proves that hearty can be healthy when you combine Shrimp Scampi with the perfect amount of garlic and olive oil.
Ingredients
Gorton's seafood
1 package of Gorton’s Garlic Butter Shrimp Scampi
2 large flatbreads
3 small cloves of garlic
1 tablespoon of extra virgin olive oil
1/2 cup of whole milk mozzarella
1/2 cup of Parmesan Reggiano
2 tablespoons of chopped parsley
Preparation
Step 1
Heat oven to 350°.
Step 2
Brush your flatbread with olive oil and sprinkle with minced garlic; toast for 3 mins in the oven, remove.
Step 3
In a small skillet, prepare Gorton’s Shrimp Scampi according to the instructions.
Step 4
Remove from heat once it is done.
Step 5
Brush extra scampi sauce over flatbread.
Step 6
Chop shrimp into smaller pieces, and sprinkle onto flatbread.
Step 7
Sprinkle on even parts of cheese.
Step 8
Top with parsley; you can reserve a little for after baking if you’d like.
Step 9
Bake for 5 minutes or until cheese is fully melted.
Step 10
Slice and enjoy warm!
Featured product
Garlic Butter Shrimp Scampi
