Step 1

Preheat oven to 400°.

Step 2

Saute Gorton’s Garlic Butter Shrimp Scampi in a 10-inch oven-proof pan on medium high for 6-8 minutes.

Step 3

Reduce heat to low, and use a slotted spoon to remove the shrimp from the sauce. Place on a cutting board and rough chop into ½-inch pieces.

Step 4

Turn heat up to medium, then add cream cheese, cheddar cheese, hot sauce, onions. Stir until well combined.

Step 5

Fold in the chopped shrimp. Sprinkle on a little more shredded cheese and bake for 2-3 minutes or until cheese has melted.

Step 6

Garnish with more chopped green onions and serve with crostini, tortilla chips, or celery sticks – or use cucumber slices for a low-carb option.