Classic Crunchy Fish Sticks and Chips
It’s all about flavor and texture with this recipe for Classic Crunchy Fish Sticks & Chips. Newspaper wrap not included…
1 package of Gorton’s Fish Sticks
Thick cut French fries
Paprika (to taste)
Fresh chopped parsley
Prepare Gorton’s Fish Sticks according to package directions.
Serve with thick cut baked French fries sprinkled with paprika, fresh chopped parsley & grated Parmesan
Optional: add lemon wedges and tartar sauce for extra flavor.