Comfort Food
Classic Crunchy Fish Sticks and Chips
It’s all about flavor and texture with this recipe for Classic Crunchy Fish Sticks & Chips. Newspaper wrap not included…
![](https://www.gortons.com/wp-content/uploads/2023/10/ItsSeafoodTime_478x344_CLASSIC-CRUNCHY-FISH-STICKS-CHIPS.webp)
Ingredients
Gorton's seafood
Gorton’s Fish Sticks
1 package of Gorton’s Fish Sticks
Thick cut French fries
Paprika (to taste)
Fresh chopped parsley
Grated Parmesan
Lemon wedges
Tartar Sauce
Preparation
Step 1
Prepare Gorton’s Fish Sticks according to package directions.
Step 2
Serve with thick cut baked French fries sprinkled with paprika, fresh chopped parsley & grated Parmesan
Step 3
Optional: add lemon wedges and tartar sauce for extra flavor.
Featured product
Crunchy Breaded Fish Sticks
100% real fish sticks in a crunchy golden breading.
Learn more
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