Quick Gluten Free Seafood Soup
Thought seafood soup was hard to prepare? Think again. Try this delicious, quick & easy recipe for a gluten-free soup that is perfect for a cool, relaxing evening.
- Add 1 can (18.5oz) of Gluten Free Soup to a medium sized saucepan.
- Add two Grilled Fillets. Simmer until fish breaks apart easily stirring frequently.
- Heat until fish is fully cooked.
1 package (2 fillets) of Gorton’s Roasted Garlic Butter Grilled Tilapia
1 can Gluten Free Soup (try Amy’s Organics)
Garlic Butter Tilapia
Flame-grilled tilapia with roasted garlic & butter
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