Comfort Food

Sweet & Savory Shrimp Crostini

Serves: 4

Jumbo Butterfly Shrimp on crostini means jumbo flavor, jumbo-sized bites, and a jumbo hit for any party (recipe from Sizzling Eats).


Gorton's seafood

Gorton’s Butterfly Shrimp

1 package Gorton’s Butterfly Shrimp, baked according to package

4 ounces cream cheese

Sliced crostini rounds

1/2 cup orange marmalade

1/4 cup shredded coconut

2 tablespoons melted butter

1 teaspoon garlic powder

1 teaspoon Italian herbs & spices


Step 1

Heat oven to bake shrimp according to package instructions.

Step 2

Mix butter with garlic powder and herbs and brush crostini rounds.

Step 3

Toast alongside shrimp for 3-5 mins.

Step 4

Remove crostini from oven and smear with cream cheese.

Step 5

Once shrimp are done, set aside. In a small bowl, mix the coconut and marmalade together.

Step 6

Smear a dollop on the cream cheese-covered crostini.

Step 7

Top with shrimp & enjoy!


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